Made by Monica Topliss, Australia’s leading gluten-free chef, Monica’s range of gluten free baking mixes are designed for coeliac’s but can also be enjoyed by all.
The Gluten Free Organic Banana Bread Mix from Monica’s Mixes contains 12 servings of this delicious, moist banana bread. Easy to create and adjust to your individual taste, this recipe can be simply made by adding banana, non-dairy milk and oil, or you can also add dates, walnuts or orange zest for a customised treat.
Gluten-free ingredients include Buckwheat Flour and Green Banana Flour, as well as a blend of other wheat-free flours, Coconut Sugar and mixed spices that make for an irresistible Banana Bread.
Made in Australia. Organic ingredients, gluten free, vegan (recipe does not require egg).